About this Discussion

Food and agriculture production systems worldwide are facing unprecedented challenges from an increasing demand for food for a growing population, rising hunger and malnutrition, adverse climate change effects, over-exploitation of natural resources, loss of biodiversity, and food loss and waste. These challenges can undermine the world’s capacity to meet its food needs. According to the UN Food and Agriculture Organization (FAO), more than 800 million people are undernourished while 2 billion are micronutrient deficient and 2 billion more people overweight or obese. At the same time, food production, transportation, processing and waste are putting unsustainable strain on environmental resources.  

To be sustainable, agriculture must meet the needs of present and future generations, while ensuring profitability, environmental health, and social and economic equity. Greening the agricultural sector involves addressing poverty as well as meeting the nutritional needs of a growing global population while also minimizing the environmental degradation associated with certain agricultural practices. 

Achieving these goals requires a transformation of the agriculture sector, leveraging market-based approaches through a coordinated effort by all stakeholders, including farmers, government, civil society and the private sector.

Upcoming Events

Agriculture and Food System

A post is already pinned to this stream. Would you like to replace it?
A post is already pinned to this stream. Would you like to replace it?

Utilizing Drones in Agriculture has an excellent potential, like the report below shows. Yet, how awesome would it be, if there is affordable Drone technology to help harvest crops, not jus monitor them, especially in low-income areas of the World.

Read More

https://terra-drone.com.sa/drones-in-agriculture-for-the-crop-yields-and-farming-efficiency/

What Are the Advantages of I.T. E-waste Recycling & Disposal?
T. e-waste recycling and disposal offers a range of advantages. Have a look at five advantages of I.T. e-waste recycling & disposal.

1. Get rid of e-waste

You cannot throw your e-waste into the garbage. Damaged items can occupy space in your office, and undiscarded hard drives increase the risk of data theft. You can ensure safety and compliance and get rid of e-waste with professional e-waste recycling and disposal.

2. Prevent environmental contamination

E-waste contains harmful chemicals. When e-waste is disposed of in landfills, harmful chemicals can leach into the soil. This results in soil and water contamination, which eventually reaches the animals and humans. By using legal computer recycling and disposal, you can protect the environment.

3. Earn rewards

E-waste is one of the most valuable waste types. A range of precious materials such as gold, nickel, and platinum can be recovered from e-waste recycling. The e-waste recycling company can sell these elements to the secondary market. Thus, you can get rewards for your e-waste. If not rewarded, you can get your e-waste recycled for free.

4. Support the circular economy

A circular economy involves a production and consumption model that involves sharing, leasing, reusing, repairing, refurbishing, and recycling existing materials and products as long as possible. By choosing e-waste recycling and disposal, you can support the circular economy.

5. Support a cause

You can donate the money generated from the I.T. e-waste recycling & disposal to support a cause. You can get a tax deduction for your donation. You can improve your reputation among your clients by supporting good initiatives and paying back to the community.

Read More

https://thekingofrecycling.com/what-are-the-advantages-of-i-t-e-waste-recycling-disposal/

Why is E-Waste an Emerging Threat to the Environment?
Do you remember where your candlestick telephone is? Most probably, you have no idea when you last saw it. So, how many cell phones have you changed over the last few years? The answer might be two to four, or more than that.

These questions are not only for you but for everyone that is using electronic items. These questions matter a lot because e-waste, aka electronic waste, is a threat to our environment.

Do you know that electronic waste has scary effects on our ecosystem? It is high time people understood that reduce, reuse and employing an e-waste recycling service is the actual need of the hour.

In this column, we will share everything you should know about e-waste and its harmful effects on the environment. So, let’s get started.

Read More

https://thekingofrecycling.com/why-is-e-waste-an-emerging-threat-to-the-environment/

fgh f

Can pesticide-free farming reduce the use of harmful agrochemicals and act as a bridge to organic farming?

Pesticide-free food is emerging as a third pathway between conventional and organic produce. It provides consumers with a more sustainable choice compared to conventional products, at a more affordable price than organic products.

Through price premium schemes, mainly supported by Migros, the country's largest supermarket chain, and government regulation and support, Switzerland is encouraging farmers to adopt practices that reduce the use of hazardous chemicals.

----

"In 2023, [Switzerland] committed to reducing the harmful environmental effects of pesticides by half by 2027. To achieve this target, the government has restricted the use of hazardous chemicals and introduced direct payments to farmers..."

"The appetite for such voluntary “middle path” initiatives is growing in Europe."

"Ultimately the success of pesticide-free farming hinges on financial support."

Read More

fgh f

Climate change is often referred to as a threat multiplier, this article looks at how a warming world is also creating a more toxic world.

In rising heat, not only are bodies more susceptible to health issues, but many chemical pesticides become less effective and more toxic, while pest attacks become more frequent.

Elimination and substitution of highly hazardous pesticides (HHPs) is posited as the most effective way to prevent exposure and protect human and environmental health.

Some excerpts:

"...873 million agricultural workers globally are vulnerable to pesticides and other harmful agrochemicals."

"According to a 2020 paper published in BMC Public Health,  385 million cases of unintentional, acute pesticide poisoning occur globally yearly, resulting in 11,000 mortalities. Roughly 44% of farmers are poisoned by pesticides yearly, the highest rates in South Asia."

"...the average pesticide use per agricultural worker has doubled, from 0.16 kilogram per worker (kg/worker) in 2005 to 0.3 kg/worker in 2021. Global pesticide use reached a staggering 3.54 million metric tons in 2021, a 94% increment from 1990."

"Looking at the declining farm production, More suggests shifting toward the ecological methods of pest control. 'We can't keep arguing anymore that organic farming yields less produce. If we keep using harmful pesticides, the environment and climate change will eventually destroy everything,' he says."

Read More

fgh f

An interesting article that examines the power of outside forces, from other governments to PR firms and multinational corporations, in shaping Kenya's farming landscape.

One solution that seems to emerge from this investigation - education and awareness raising on the harms of HHPs and other toxic agrochemicals, as well as the influences shaping local decision-making.

A few excerpts:

"More than 75% of the agrochemicals used in Kenya in 2020 – the latest figures publicly available – are categorised as Highly Hazardous Pesticides (HHPs)...Among those HHPs is paraquat, manufactured by the Swiss-based agro-technology giant Syngenta, which has increasingly been linked to Parkinson’s disease – an incurable degenerative brain disorder. Banned in the EU, paraquat remains legally available in Kenya."

"An investigation, led by Lighthouse Reports with reporting from The New Humanitarian and other international media outlets, has found that a 'reputation management' firm – partly funded by US taxpayers – has been quietly undermining efforts to protect people in parts of Africa and Asia from the health threats posed by hazardous pesticides."

Read More

Biochar Production: A Closed Loop Sustainable Agriculture Value Chain

In the quest for sustainable agriculture, biochar production has emerged as a pivotal component of a closed loop value chain. This process not only addresses waste management and soil fertility but also contributes significantly to environmental stewardship and resource efficiency. By integrating biochar production into agricultural practices, we can enhance soil health, reduce waste, and promote a more sustainable agricultural ecosystem.

- The Concept of Closed Loop Agriculture

Closed loop agriculture refers to a system where resources are continuously recycled within the agricultural process. This model minimizes waste, maximizes resource use, and reduces the reliance on external inputs. Biochar production plays a crucial role in this system by converting organic waste into a valuable soil amendment that can enhance agricultural productivity.

In a closed loop value chain, organic residues from agricultural activities, such as crop residues, animal manure, and food processing waste, are redirected into biochar production processes. The resulting biochar is then reintroduced into the soil, closing the loop by returning nutrients and carbon to the agricultural system.

- The Biochar Production Process

Biochar production involves the pyrolysis of organic material at high temperatures in the absence of oxygen. This thermochemical process decomposes the organic matter into three primary byproducts: biochar, syngas, and bio-oil. The biochar, a stable form of carbon, is the primary product of interest for sustainable agriculture.

Feedstock Selection
The selection of feedstock is critical to the efficiency and effectiveness of biochar production. Various organic materials can serve as feedstocks, including:

1. Agricultural Residues: Crop residues such as straw, corn stover, and rice hulls.
2. Animal Manure: Waste from livestock, including poultry litter and cow dung.
3. Food Processing Waste: Organic byproducts from food production, such as fruit peels and vegetable scraps.

Each type of feedstock has unique properties that influence the characteristics of the resulting biochar. For instance, rice hulls yield biochar with high silica content, while wood chips produce biochar with a high carbon content.

Pyrolysis Process
The pyrolysis process involves heating the selected feedstock to temperatures typically ranging from 350°C to 700°C in a controlled, oxygen-free environment. This process decomposes the organic material into volatile gases, liquid bio-oil, and solid biochar.

https://bestonmachinery.com/biochar-production-equipment/reactor/

The temperature and duration of pyrolysis significantly affect the quality of biochar. Lower temperatures and shorter pyrolysis times generally result in biochar with higher volatile content and lower carbon stability. Conversely, higher temperatures and extended pyrolysis times produce more stable biochar with increased carbon sequestration potential.

Biochar Application
Once produced, biochar is ready for application in agricultural settings. The primary application is as a soil amendment, where it improves soil structure, water retention, and nutrient availability. Biochar also contributes to carbon sequestration, as its stable carbon structure remains intact in the soil for extended periods, reducing atmospheric CO2 levels.

Biochar can be applied to soil in various forms, including:

Incorporated into Soil: Mixing biochar into the soil to enhance its properties.
1. Surface Application: Spreading biochar on the soil surface to improve soil health and reduce erosion.
2. Compost Enrichment: Adding biochar to compost to enhance its nutrient content and microbial activity.

- Benefits of Biochar Production in Closed Loop Agriculture

Waste Management
Biochar production provides an effective means of managing organic waste. By converting agricultural residues, animal manure, and food processing waste into biochar, the volume of waste that would otherwise be discarded or landfilled is significantly reduced. This process helps mitigate the environmental impact of waste disposal and promotes a circular economy.

Soil Health and Fertility
The application of biochar to soil enhances its physical and chemical properties. Biochar improves soil structure, which increases aeration and reduces compaction. This leads to better root growth and improved water retention. Additionally, biochar acts as a reservoir for nutrients, making them more available to plants and reducing the need for synthetic fertilizers.

Carbon Sequestration
One of the most significant benefits of biochar production is its role in carbon sequestration. Biochar's stable carbon structure means that the carbon sequestered in biochar remains in the soil for hundreds to thousands of years. This helps offset greenhouse gas emissions and contributes to climate change mitigation.

Resource Efficiency
Biochar production promotes resource efficiency by utilizing organic waste that would otherwise be discarded. The process recycles nutrients and organic matter back into the agricultural system, reducing the need for external inputs and enhancing the overall sustainability of agricultural practices.

- Integrating Biochar Production into Agricultural Practices

Successful integration of biochar production into agricultural practices requires careful consideration of several factors:

Feedstock Availability
The availability and quality of feedstock are crucial for efficient biochar production. Farmers and agricultural operations must assess the types and quantities of organic waste they generate and determine the most suitable feedstocks for biochar production.

Pyrolysis Technology
Choosing the appropriate pyrolysis technology is essential for optimizing biochar production. Various pyrolysis systems are available, ranging from small-scale batch units to large-scale continuous systems. The choice of technology depends on factors such as feedstock type, production scale, and desired biochar properties.

https://bestonmachinery.com/biomass-pyrolysis-plant/

Application Methods
The method of biochar application should be tailored to the specific needs of the soil and crops. Soil testing and analysis can help determine the optimal application rate and method for achieving the best results.

Economic Considerations
Biochar production and application involve costs related to feedstock collection, pyrolysis equipment, and biochar application. It is important to conduct a cost-benefit analysis to ensure that the benefits of biochar production outweigh the associated costs.

- Conclusion
Biochar production represents a critical component of the closed loop sustainable agriculture value chain. By converting organic waste into a valuable soil amendment, biochar production enhances waste management, improves soil health, and contributes to carbon sequestration. Integrating biochar production into agricultural practices promotes resource efficiency and supports the transition toward more sustainable agricultural systems. As the demand for sustainable solutions grows, the role of biochar in closed loop agriculture will continue to be a key element in achieving long-term environmental and agricultural goals.

Read More

https://bestonmachinery.com/biochar-production-equipment/
https://youtu.be/6wkOtwlEeLk

fgh f

A new study on the links between pesticides and cancer reveals that pesticide exposure has a similar risk level as smoking cigarettes.

"The widespread use of pesticides may lead to hundreds of thousands of additional cancer cases in major corn-producing states like Iowa, Illinois, Indiana, Missouri and Ohio — even for Americans who don’t work on farms, according to findings published Thursday in Frontiers in Cancer Control and Society."

A suggestion that came from one of the authors for raising public awareness of the health risks of pesticides is to disclose pesticide exposure risk when buying and selling property.

Would that make an impact in your country?

Read More

? Exciting News from FARM! ?

We're thrilled to share FARM's first ever Annual Report with our wonderful community! ? This comprehensive report highlights our journey, achievements, and the collective efforts of our partners in leveraging sustainable financing into sustainable agriculture

What’s Inside:
? Summary of the FARM Programme Mission and Design
? FARM Child Project Briefs
? FARM Programme Progress 2022-2023
? Looking Ahead

Your contributions and support have been instrumental in our progress. We look forward to more collaborative efforts and virtual gatherings in the coming months.

? Click the download link to read the full report and stay updated with the latest from FARM!

Read More

http://www.ggkp.org/FARM
pdfFARM Programmatic Report_ 2021-2023.pdf16.52 MB
Green Growth Knowledge Partnership(GGKP), GEF FARM

The Green Growth Knowledge Partnership (GGKP) seeks proposals from universities, research centres, think tanks and non-profit organizations to provide technical assistance for the implementation of Component 1 - Policy and Enforcement - of the Financing Agrochemical Reduction and Management (FARM) Programme for the global child project, with a specific focus on conducting a thorough scoping study and creating associated knowledge products and trainings. These efforts aim to identify and address gaps in policy and enforcement solutions related to pesticide and agricultural plastic management. Read More